If you have ever been to a raw bar, you have surely seen oysters before. These mollusks are tasty treats; however, most people know very little about them. In addition to being delicious, they are actually very interesting creatures!
Not All Species Of Oysters Make Pearls
Many people are under the misconception that all oysters make pearls. This is simply just not the case. Although this is disheartening news to many, the oysters that we commonly consume are not responsible for producing those desirable gemstones. Pearl Oysters, also known as Pinctada, are located deep in the ocean. The oysters that we harvest to eat are found much closer to the surface.
Oyster Shells Can Help Your Garden
Did you know that oyster shells can actually benefit your garden? This is because the shells contain large quantities of calcium, which can assist the pH levels of the soil. As a result, the better soiler leads to healthier plant life. That being said, instead of discarding you oyster shells in the trash, you should consider tossing a few into your garden.
Oysters Are Better To Eat In The Winter
Oysters are commonly consumed throughout the year; however, oysters usually taste best during the winter season. For starters, it is far more difficult to keep oysters fresh during the hot parts of the year. If you can’t keep the oysters cold, they are going to go bad in a hurry. Also, during the winter, the cold water temperatures are ideal for oysters. Oysters are always going to taste better when they have been living in cold water.
YOUR SEAFOOD DESTINATION THIS SUMMER
Costas Inn has been a Baltimore tradition since 1971. You may recognize our restaurant, which was recently featured on the Food Network with Michael Symon on Burgers, Brew, and ‘Que! We were also voted the 2015 #1 Baltimore Seafood Restaurant by USA Today, as well as #1 Crab Restaurant 2014 in the Baltimore Business Journal. You may have also spotted Costas Inn during one of our 9 appearances on the Today Show or heard one of our many interviews on WJZ TV Channel 13 with Ron Matz and Marty Bass.
You can enjoy our famous crab cakes in-house or order them online for any time eating. We also provide some of the best seafood catering in the Baltimore area! You can also get your fill from Costas even when you’re not in our dining room: follow us on Facebook, Twitter, Google+, Pinterest, and YouTube!