So here’s the deal. Restaurant week is a bit of a misnomer. The event, which includes more than 50 Baltimore County restaurants, started on August 9th and runs through the 25th. A more appropriate name might be Baltimore County Restaurant Half Month Plus 2 Days. Or Baltimore County Restaurant Fortnight and Change. Or 16 Days of Awesome Food. But I digress…
mmmm
The name itself is inconsequential. What is important, is the fact that Baltimore County Restaurant (insert time frame here) is still happening. In fact, we’ll be offering our special menu all weekend. You can’t go wrong with our crab cakes, but we’ve got a lot more to offer that is sure to satisfy. Take the Southwest Chicken Ciabatta for example. With blackened chicken, crisp bacon, chipotle sauce, and melted bleu cheese, it sounds like someone asked this writer what his favorite foods were and then made it into a sandwich. Add in the fact that this comes with either Maryland crab, cream of crab, or soup du jour, and I’m trying to remember the last time I had a lunch that close to perfection.
So don’t delay. Our county’s restaurant extravaganza is nearly over, but you’ve still got all weekend to come to Costas Inn and celebrate with us. Here is our full restaurant week menu. And I guess restaurant week does have a nice ring to it. It certainly rolls off the tongue more easily than half month plus 2 days.
Costas Inn has been a family owned and operated restaurant for over 40 years. We have had many famous visitors, including Gary U.S. Bonds and Pauly Shore, and have even been featured in the New York Times and on the Today show! We also host karaoke nights on Friday and Saturday from 9 PM to 1 AM, and Sunday from 6 to 10 PM.
So whether you are looking for a professional catering service or just a simple meal with your family, pay Costas Inn a visit. Costas Inn’s seafood catering services are available for parties of 50 or more, and will require 20% gratuity as well as the 6% Maryland state tax. We will cook and deliver the food, provide setup and cleanup for your event, and assist your guests as needed.
If you would prefer to eat in our restaurant, we are located at 4100 Northpoint Blvd., Baltimore, MD 21222 near the Sparrows Point Country Club. We also take reservations. Just give us a call at 410-477-1975 and we will be sure to find you a table. Whichever option you choose, we are happy to provide some of the best seafood catering in the Baltimore area!
You can also get your fill from Costas even when you’re not in our dining room: follow us on Facebook, Twitter, Google+, Pinterest, and YouTube!
