Why do you need to shuck oysters? This task is to open the oysters and reach the meat inside. You can use a table knife, an oyster knife, and even a flat head screwdriver; you just need one tool to… Read More
Its always crab season here at Costas Inn! Before you can start planning your next crab boil, though, take the time to learn more! There are several different types of crab meat to use depending on what you want to… Read More
When you eat seafood, you start to feel better. Even the most adventurous eater might not have an appetite for everything that comes from the sea, but that said, you should eat more of it! Here is a look at… Read More
Have you ever wondered where crab imperial got its name from? You probably know what king crabs are, whether or not they come from Alaska. Right now, let’s learn more about it along with with eastern shore grilled cheese. Brace… Read More
Just about everyone loves softshell crabs! The softshell crab is a timeless classic, known for its versatile flavors and universal appeal, as well as numerous cooking options to make your crabs taste just right. While softshell crabs are known as… Read More
Even seafood lovers might not know everything there is to know about their favorite type of sustenance. If you are looking to reduce your consumption of meat, then there are other ways to get your protein, especially if you want… Read More
Here at Costas Inn, we have a wide variety of scrumptious shrimp dishes. Come on down and treat yourself to a delicious meal where you let us handle the cooking. Still, if you want to try your hand at preparing… Read More
Here in Baltimore, we all take crab dip pretty seriously. It’s a cultural landmark but perhaps, more importantly, it’s downright delicious! While Costas Inn loves serving up delicious crab dip for our community, we also know that sometimes, you just… Read More
As far as seafood goes, there’s nothing quite like scallops. They’re shellfish that are well-regarded for their amazing texture and taste, though they have to be prepared properly to truly bring out their potential. When made right, scallops end up… Read More
Much like blue crabs and Berger cookies, pit beef is synonymous with Baltimore and Maryland pride. Every Maryland resident prefers their pit beef differently. While some order their sandwiches on a brioche roll with horseradish, others take their pit beef… Read More
You can now order our famous and award winning Maryland crabcakes online and we'll ship them fresh to your door. We will gladly ship them nationwide. Crabs, crab cakes, party packages, clothing, seasonings, and more available to order online now!
order now!
Online gift cards make a great gift that can be redeemed for any products available at costasinn.com only. Not redeemable at the restaurant.
A 10.95 charge will be applied for next day delivery on Gift Certificates. If you desire regular shipping via USPS, please call Pete at 410-477-1975.
One 5 oz. Maryland Jumbo Lump Crab Cake Garnish and roll not included
A Costas tradition since 1971: 5 ounces of all Jumbo Lump crabmeat made with Costas seafood spices. A local favorite!
One 8 oz. Maryland Jumbo Lump Crab Cake. Garnish not included
